Star Spangled Catering

Antipasto plate and Dinner rolls

with butter



Caesar Salad



--Main Dish: Choose one of the following--



 CHICKEN CORDON BLEU

with a dijon sauce

Served with rice pilaf and winter vegetable medley
 


SALMON PICATTA

with a lemon caper sauce

Served with rice pilaf and winter vegetable medley



SPINACH AND RICOTTA RAVIOLI

with a cream sauce

Served with winter vegetables 

 

Lemon Lime Curd Tartlets

topped with homemade whipped cream

and

fresh fruit with a butterfly tuile

"Club Cougar "


Menu